News

Biodynamic research is carried out in every agriculture field and in many places around the world. It makes use of a broad range of methods and links to various other research areas such as agroecology.

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Pierre Masson had been deeply involved with the development and spread of biodynamic agriculture for many decades, with a special interest in the preparations.

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Taking an inter- and trans-disciplinary approach, we aim to bring together both academic research and farmer’s expertise to explore and discuss issues in biodynamic food and farming systems.

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Presently 180,000 hectares are Demeter certified in 54 countries. The positive consequences for the earth, for global climate and for the nutrition of mankind are significant and offer encouraging perspectives.

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The Section for Agriculture at the Goetheanum has published the report of the Agriculture Conference 2017 "Creating fertile soil - from nature to culture".

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Biodynamic advisor and trainer Mr. Jakes Jayakaran reports that the Biodynamic Farming methods and Demeter standards are on the upswing in China, Taiwan and India.

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The pioneer of the biodynamic movement, Friedrich Sattler, died early last month. Demeter has paid tribute to a man who was instrumental in guiding its development on all continents. …